Wine Wizard

DOM PERIGNON VINTAGE CHAMPAGNE

France 2000

Tasting note The attack bursts forth and matures into a sensual fullness that winds around itself, like a tendril of foliage. Notes of aniseed and dried ginger linger on the skin of fruit (pear and mango), more textured than ripe. The finish gradually unfurls and then settles, smooth, mellow, all-encompassing.

Food match

Serving suggestion

Serve chilled

Producer

Moet Hennessy

Producer information

The fizz in sparkling wines can be achieved by a variety of methods depending on the style of wine required. The most famous sparkling wine is of course Champagne. Only sparkling wine from the Champagne region of France can be called Champagne. An interesting fact is that some Champagnes and sparkling wines are made from black grape varieties even though the finished wine is white!

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